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Sun-Dried Tomato Dip

February 17, 2013 by Bake Up, Little Suzy

Sun Dried Tomato Dip

It’s official! My dear imaginary friends, this summer I’ll be singing again. My little theater group won a spot in the 2013 Minnesota Fringe Festival, and we will present a brand, new show this August. Details will be forthcoming; keep your eye out for Blue Umbrella Productions’ premiere of Are You There, God? It’s a New Musical Revue!

Sun Dried Tomato Dip 2
To kick off our first production meeting of the season, I prepared for my collaborators, Tall Paul and Hurricane Windy, a wreath of fresh vegetables and crackers surrounding a bowl of creamy, flavor-packed sun-dried tomato dip. The silky, tangy spread was equally charming atop celery sticks, pita chips, and the next day’s turkey bagel sandwich for lunch.

Continue reading for Sun-Dried Tomato Dip recipe

5.0 from 4 reviews

Sun-Dried Tomato Dip
Author: 
Recipe type: Appetizer
Prep time: 
Total time: 
Servings: 10
 
A silky, flavor-packed spread, equally delicious on veggies, crackers, and sandwiches.
Ingredients
  • ⅓ cup sun-dried tomatoes
  • 1 tablespoon chopped fresh basil
  • 1 teaspoon crushed garlic
  • ¼ teaspoon salt
  • ¼ teaspoon white pepper
  • ½ teaspoon white sugar
  • 8 ounces Neufchatel (light cream cheese), at room temperature
  • ½ cup light sour cream
  • ½ cup light mayonnaise
  • 2 scallions, thinly sliced
Instructions
  1. Place the tomatoes in a small bowl and cover completely with boiling water. Let them sit for 10 minutes until they’re soft and pliable. Drain.
  2. Puree the tomatoes, basil, garlic, salt, pepper, and sugar in the food processor until pasty. Add the cream cheese, sour cream, mayonnaise, and scallions and pulse until combined and smooth.
  3. Cover and refrigerate for at least 30 minutes. Serve at room temperature with crackers and fresh veggies.
Linked to: I Should Be Mopping the Floor, Make-Ahead Meals for Busy Moms, Flour Me with Love, Chef in Training, Nap Time Creations, Balancing Beauty and Bedlam, It’s a Blog Party, 33 Shades of Green, Lil’ Luna, King’s Court IV, Bizzy Bakes, Gooseberry Patch, Creations by Kara, Lady behind the Curtain, Newlyweds, A Little Nosh, Miz Helen’s Country Cottage, Food Trip Friday, Not Your Ordinary Recipes, Tidy Mom, The Country Cook, Crumbs and Chaos, Be Different, Act Normal, My Favorite Finds, Something Swanky, Addicted to Recipes

7 Comments »

  1. This looks yummy. I love sun-dried tomatoes.

  2. Joanne says:

    This looks really good! Came from the Lil Luna party…

  3. Simplee Sue says:

    Congratulations to you and your theater group. This dip looks and sounds delish. Thank you for a new party dip.

    We may have met by chance…but we become friends by choice.
    http://simpleesue.com/frivolous-friday-caramelized-apple-cheddar-grilled-cheese-sandwich

  4. Jeni says:

    Sounds delicious!

  5. This sounds very yummy! I love sun-dried tomatoes. And who doesn’t like a good dip?

    I’d love if you’d come join my How To Tuesday link party, too.
    http://housewifehowtos.com/link-party-2/how-to-tuesday-link-party-9/

  6. I never knew making dips was that easy. I love tomatoe dips, for some reason it tastes great as dips.
    A new follower from Foodtastic Friday Blog Hop.
    Hope you’ll swing by and follow me back also participate in the conversations every Wed/Thursday and Post your questions on Thursday Two Questions Meme

  7. Miz Helen says:

    I love Sun Dried Tomatoes, this is a great dip. What a great recipe! Have a great week and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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